There are so many great places for dining and drinking in our beautiful Coachella Valley. In this post I’ve highlighted five different local businesses that offer unique experiences or delicious cuisine. Through my video series, Boss Babes Eats & Drinks Coachella Valley, I have visited and reviewed these establishments. You can find my video series on my YouTube Channel as well as IGTV and Facebook.
The menu offers a variety of specialties from Germany and Ex Yugoslavia to include dishes from Serbia, Croatia, Bosnia and Herzegovina. Alps Village has a warm atmosphere where our guests can indulge in delicious homemade food, European beers and signature cocktails.
Bellatrix at Classic Club
Bellatrix Restaurant dining features dinner under the stars and lunch overlooking our nationally recognized championship course designed by Arnold Palmer and a host site of the 2006, 2007, and 2008 Bob Hope Chrysler Classic. The Bellatrix Wine Bar features a selection of over 100 wines by the bottle and over 30 wines by the glass along with full service bar.
Vine Wine Bar
Vine Wine Bar carries over 50 wines from around the world and California including sparkling wines with 42 offerings by the glass. They specialize in wine, martini, and spirit flights and delicious tapas style food.
Cork and Fork
Cork & Fork is the Desert’s first wine bar & small plates kitchen, showcasing fabulous affordable wines from around the world and incredible dishes to go with them. The menu features eclectic ingredients and familiar foods done with a twist in Chef Hubka’s signature style. This is a one of a kind spot for foodies and wine lovers to come together – where our motto is always Mix, Match, Mingle – ENJOY!
Heirloom Craft Kitchen
Heirloom’s casual dining concept features delicious scratch made soups, salads, small plates, sandwiches and signature dishes featuring local and organic produce. The “craft” in the name stands for quality, sustainability and above all else flavor – everything you would expect from their sister restaurant Cork & Fork.They have a full menu of dishes including Vegan, Vegetarian and Gluten Free Options.Their Craft Beer & Wine program features small family producers and cool up-and-coming winemakers and breweries with a focus on sustainable farming and great value finds.